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“Innovation Pathways to Sustainability”

17. August 2020 @ 14:00 - 16:00

TRA&_16zu9

The Transdisciplinary Research Area “Innovation and Technology for Sustainable Futures” at the University of Bonn cordially invites you to the next issues of its Distinguished Lecturers Series “Innovation Pathways to Sustainability”:

“Sustainable Food Systems in the Era of the Anthropocene and Pandemics: Can we have it all?”

  • Speaker: Jessica Fanzo, Bloomberg Distinguished Professor of Global Food & Agricultural Policy and Ethics, Johns Hopkins Berman Institute of Bioethics
  • Date & Time: August 17, 2020, 14 h CEST, Zoom


Please note that lectures will be recorded and published afterwards.

Registration is possible under the following link:
 https://www.uni-bonn.de/forschung/forschungsprofil/innovation-und-technologie-fuer-eine-nachhaltige-zukunft/registration

Please find more information in the invitation.

The lecture series on Innovation Pathways to Sustainability is a forum for high profile and internationally visible scientists who are active in academia or at the science-policy interface. The lectures address an interdisciplinary audience of experts from natural, social, and engineering sciences as well as representatives from international and implementation-oriented organizations.

Contact:
Hanna Pletziger
Manager Transdisciplinary Research Area Innovation and Technology for Sustainable Futures
tra6@uni-bonn.de